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The Way Rum Is Made


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The Way Rum Is Made

The rich sweet juice from within the sugar cane are Squeezed and a product called molasses is obtained


Yeast and water are added to the molasses to created alcohol,the yeast is carefully selected to determine the final taste and aroma profile of the rum


Distillation heat and condenses the fermentation liquid in column stills


The liquid is then aged in charred white oak barrel,to add colour and flavour , evaporation from the barrel help 2 percent share but,in return best with a concentrated flavour.


Combination of spice and natural flavours are expotly blended

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