The Way Rum Is Made

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The Way Rum Is Made




The rich sweet juice from within the sugar cane are Squeezed and a product called molasses is obtained

Fermentation

Yeast and water are added to the molasses to created alcohol,the yeast is carefully selected to determine the final taste and aroma profile of the rum

Distillation

Distillation heat and condenses the fermentation liquid in column stills

Maturation

The liquid is then aged in charred white oak barrel,to add colour and flavour , evaporation from the barrel help 2 percent share but,in return best with a concentrated flavour.

Blending 

Combination of spice and natural flavours are expotly blended